Castiello is an Aglianico obtained from red wine vinification of cold-macerated grapes and fermented at a controlled temperature.
Castiello – Aglianico IGP Colli di Salerno
10,00 €
Description
Castiello is an Aglianico obtained from red wine vinification of cold-macerated grapes and fermented at a controlled temperature. It is a wine with an intense ruby red color, elegant on the nose with notes of ripe red fruits, savory and well-balanced on the palate. It pairs excellently with various typical Mediterranean dishes.
Additional information
| Weight | 1,250 kg |
|---|---|
| Dimensions | 7,5 × 32 cm |
